Dinner Menu
Download MenuTo Start
warm sourdough by middle brow, cultured butter
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housemade focaccia chili, roasted garlic, tapenade
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Craveables
potato salad deviled eggsgf pepperoncini aioli
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yellowfin tuna tostadas*gf salsa macha, crispy carrot, avocado
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crab cake preserved lemon, old bay butter, gribiche sauce
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spinach & artichoke dipgf house made tortilla chips
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wood-grilled heirloom artichokegf castroville ca, aioli
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grilled avocadogf california olive oil, togarashi
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crispy calamari gordal olives, tomato fondue
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parmesan friesgf truffle aioli
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local burrata coal roasted cherry tomatoes, essenza balsamic vinegar, basil
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Salads
nine vegetable choppedgf butternut farm greens, artichoke, peppers, avocado, lemon yogurt
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napa caesar romaine hearts, napa cabbage, parmesan, sourdough crisp
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costa mesagf roasted corn, avocado, queso fresco, lime vinaigrette
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harvest shaved brussels sprouts, roasted butternut squash, bacon, toasted pecans
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From Our Pizza Oven
margherita california tomato, fresh mozzarella, basil
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spicy pepperoni hobbs pepperoni, fresno pepper, red onion
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broccolini & lemon parmesan cream, pecorino romano, fresno chili19
Oak Wood Grilled
At the Oakville Grill quality is key. We are equally as dedicated to the method of cooking as the sourcing of our ingredients. We cook over local white oak utilizing the rustic elegance of live fire cooking
so-cal steak frites*gf brandt beef, hand-cut potatoes, guajillo, garlic aioli
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center-cut creekstone filet*gf au poivre sauce, whipped potato
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grilled chicken paillard*gf petite salad, lemon, herbs
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whole grilled branzinogf provençal vegetables, chermoula, sherry vinegar
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coal roasted brick chicken preserved lemon, chicken jus
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Mains
lemon sole* brown butter, local spinach
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faroe islands salmon*gf local grits, bbq glaze, grilled onion
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pan roasted sea scallopsgf fingerling potatoes, poblano crema, 'nduja butter
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dry-aged steak burger* california blue cheese, crispy onions, house pickles
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angry crab bucatini lump crab, calabrian chili, lemon
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rigatoni alla vodka calabrian chili, parmesan, basil
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Sides
Vegetables
farm green saladgf radish, fines herbs
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roasted broccolinigf parmesan, lemon
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coal roasted cauliflower confit garlic, espelette, red wine vinaigrette
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Potatoes
crispy potatoes cilantro, lime, salsa bravas
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creamy mashedgf cultured butter, chives
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seriously delicious crispy sweetsgf cilantro, jalapeño crema
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Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness