Chicago Restaurant Week

Friday, January 24 – Sunday, February 9

From Friday, January 24 to Sunday, February 9, The Oakville Grill & Cellar is offering weekend brunch, weekday lunch, and daily dinner menus for Chicago Restaurant Week.

Revisit newfound favorites or let The Oakville introduce you to its fresh and comforting flavors. For $30 plus tax (gratuity not included), weekend brunch is available from 9:00 AM to 3:00 PM. Click here to view the full three-course weekend brunch menu.

Mondays to Fridays from 11:00 AM to 3:00 PM, swap your meal prep for a flavorful three-course lunch at The Oakville, available for $30 plus tax (gratuity not included). Click here to view our restaurant week lunch menu.

For dinner, enjoy our all-encompassing three-course menu for $60 plus tax (gratuity not included) daily starting at 3:00 PM. Click here to view the full restaurant week dinner menu. The dinner menu will not available on Sunday, February 9.

Join us at The Oakville during Chicago Restaurant Week and click here to make your reservations today.

Please note, on Sunday, February 9, The Oakville Grill & Cellar will close early at 4:00 PM. For more information, please call us at 773-309-2300.

Reserve